TZATZIKI AND HUMMUS LETTUCE CUPS
I’m trying to get in more exercise and eat a little more healthy food lately. At a recent doctors appointment I was told I have high LDL cholesterol so I’m trying to cut back on fats, red meat and sweets. I’ve been enjoying this lovely little salad for lunches. It’s so easy to throw together and really amazingly delicious! I’m honestly obsessed!
Ingredients
- Two leaves of a romaine heart
- ¼ cup Tzatziki, 1/4 cup
- ¼ cup Hummus, 1/4 cup
- ½ cup One choppped tomato or cherry tomatoes halved
- ½ cup Chopped cucumber
- Black Olives to your taste
- Red Onion, chopped
- Feta cheese to your taste
- ½ tsp Oregano or Greek souvlaki seasoning to your taste
Instructions
- Wash and dry two leaves of romaine. Place whole leaves on plate. Spread leaves with 1/4 cup hummus and then spread 1/4 cup of tzatziki over this. Top with chopped tomatoes, cucumbers, onions and olives. Crumble feta over top of salad. Sprinkle oregano or Greek souvlaki seasoning over all. Enjoy!